Every year, judges give out medals to the world’s best wines. But an undercover investigator is questioning their taste buds and asking if ‘connoisseurs’ even exist
David Swaddle's insight:
I tend to agree that judges are fairly unreliable and that we are all influenced by factors such as the label, colour, etc. However, the article misses the fact that 'panels', or teams, of judges are used to try and normalise the scores to some degree.